I'm working on a bowl of Thomas Hariot right now.This is kind of in between,it's a fairly cool dry smoke but it carries the flavors well.Seems to have a bit of perique to as I'm picking up just a hint of spice.In the pouch it is some what dry but not brittle,the aroma is pleasing,a sweet woodsy smell.To call it nutty would be an insult, it's much better than that.Packs easily and lights fairly quickly.I'm smoking in my DG Lark, a small briar and I've had no problems with having to relight.The taste, to me at least, is citrusy and woody with just a hint of tingling.The room note is of a citrus tea and pleasing by it's own right.This wood make for an excelent evening smoke with scotch or unsweetened tea,or maybe a martinee.( I've never had a martinee so gimme a break here) All in all I wish I had several pounds to cellar and break it out when I wanna make my nephew jelous.....this is GOOD STUFF !!

Matthew