Good to know.
Thank you for the replies guys.
Good to know.
Thank you for the replies guys.
Check out my Youtube channel, Razorback Piper Guy if you like that sort of thing.
https://www.youtube.com/channel/UCDM...i44pRZ4AP-_1OA
If heaven has no cigars, I shall not go there. - Mark Twain
It has been my experience that folks who have no vices, have very few virtues. - Abraham Lincoln
Hi Paul,
My friend suggested that I try some McClellands (I haven't liked the few that I've tried over the past 10-15 years) because I'd complained about the quality of Virginia leaf available to pipe tobacco manufacturers these days. He said that McClelland still sources American Virginia leaf. I recently ordered 50 gram tins of Blackwood and Tawny Flakes and an ounce of #2010 bulk. The Tawny is terrible but the Blackwood and especially the #2010 are very good.
I got a ketchup note in the tins but less in the bulk, yet I taste it more in the bulk but it's an integrated part of the flavor. High sugar content so take it slow (all three). I re-ordered Blackwood (7 oz) and #2010 (pound).
Blackwood is a little heavier and though sweet, it's not as bright or sweet as #2010. I find the #2010 to be more complex and nuanced if a little lighter but it has a lot of flavor and it will be a staple for me going forward.
Whether the 'ketchup' is added or a result of the tobaccos used (or a combination), it's part of the flavor and well expressed in Blackwood and #2010. Blackwood has more syrup and direct sweetness than Full Virginia Flake but has less body, nuance and smokes with a bit more heat. The Gawiths, Sam and Hoggarth are more expert at processing their leaf but McClelland is, based on these two flakes, sourcing better Virginia.
#2010 is close to Virginia of it's type and style going back many years. Ain't a sexy name but it's a sexy smoke. Blackwood's a good tobacco too.
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Maybe you just don't like toasted flakes?